HR/IR
The 2009 NSW Awards Dinner October 10th 2009
Export Certification Reform
The Red Meat Processing Industry Climate Change Strategy presents the industry’s approach to managing and mitigating climate change. Click here for more
The Australian Export Meat Inspection Service (AEMIS) system commenced on 1 October 2011 and is part of the reform. More on AEMIS Export Certification Reform Package
Animal Welfare Training and Australian Processing Animal Welfare Codes and Australian Processing
AMIC and MINTRAC have held safety workshops for members across NSW. Similar workshops will be held in QLD in the near future with notification once dates are finalized. Click WH&S Workshops
Gillard Government supports regional meat processing jobs
Federal Work Health & Safety Act, Regulations and Codes of Practice