The 2011 National Sausage Kings
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Traditional Australian |
| 1st |
Jason Mathie - Mathie's Meat Shoppe, SA |
| 2nd |
Rod Sellers - Sellers Quality Meats, NSW |
| 3rd |
Russell Perkins - Trinity Beach Quality Meats, Qld |
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Traditional Australian Pork |
| 1st |
Shane Mundy - Hill Street Gourmet Meats, Tas |
| 2nd |
John O'Connell - Taurus Gourmet Meats, Vic |
| 3rd |
Stephen Austin - Zac's Meats, QLd |
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Poultry |
| 1st |
Raff Barbaro - Barbaro Bros Quality Butchers, WA |
| 2nd |
David & Michelle McKenzie - Gateway Plaza Meats, Vic |
| 3rd |
Shane Mundy - Hill Street Gourmet Meats, Tas |
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Australian Lamb/Open Class |
| 1st |
David Dargaville - Flora Hill Quality Meats, Vic |
| 2nd |
Joe Di Fulvio - Crimea Quality Meats, WA |
| 3rd |
Louise Waller - Kingswood Park Butchery, Qld |
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Continental |
| 1st |
Barnie Nolan - Circle T Meats, QLd |
| 2nd |
Jason Mathie - Mathie's Meat Shoppe, SA |
| 3rd |
Tony Palimeri - Tony's House of Tender Meats, WA |
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Gourmet/Open Class |
| 1st |
Brad O'Malley - Red Hill Gourmet Meats, Vic |
| 2nd |
Joe Di Fulvio - Crimea Quality Meats, WA |
| 3rd |
Terry Orreal -Terry Orreal's Quality Meats, Qld |