Animal Welfare and the Australian processing industry

The Australian Meat Industry Council (AMIC) is committed to the highest level of animal welfare and the humane treatment of livestock. Our mission is to ensure acceptable animal welfare standards are implemented and effectively verified.

AMIC affirms that livestock processing in Australia is conducted in accordance with national laws and international requirements, and enforced accordingly by State, Territory and Commonwealth inspectors to ensure that high standards of animal welfare are maintained at all times.

In 2005, AMIC proactively developed and implemented the AMIC ‘Industry Animal Welfare Standards for Livestock Processing Establishments’ which integrate the national Codes of Practice, relevant State and Commonwealth legislation and other commercial requirements. These Standards are verified by Commonwealth and State inspectors and commercial auditors on behalf of customers.

The Standards were developed by a national committee, comprising representatives from Government, science, animal welfare organisations, as well as technical experts and representatives from industry.

As part of the Standards meat processors are required to ensure personnel are trained and competent when handling livestock. In the last three years over 300 personnel have undertaken the “Animal Welfare Officer Skill Set” course. Approximately 150 new livestock handlers undertake the ‘Livestock Handling’ course each year.

In summary

The Australian Processing Industry
• is committed to the highest level of animal welfare
• operates under strict state and federal animal welfare regulations which are verified by Commonwealth and State inspectors and commercial auditors on behalf of customers.
• has developed and implemented worlds best practice animal welfare standards
• invests in ensuring its employees are trained and competent in animal welfare

NSW Mandatory Animal Welfare Training

AMIC endorses NSW initiative