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Awards Night Dinner
An Awards Night Dinner is organised in Queensland, New South Wales, Victoria and South Australia to recognise those members who are making a particular contribution to the meat industry. Another motivation for the Awards Night Dinners is for members and AMIC staff to enjoy a great night out together.
Awards Night Dinners include:
- State Sausage King competition awards presentations
- Smallgoods competition awards presentations
- Recognition of long term members (10, 15, 20, 25, 30 and 40 years)
- Members' presentation of staff awards - you can nominate to reward your staff on the night
- Presentations by State and National Retail Chairman
- Presentations by leading suppliers and industry players
- Dinner, Drinks and Dancing
Contact Us for more information.
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