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Awards Night Dinner

An Awards Night Dinner is organised in Queensland, New South Wales, Victoria, Tasmania, South Australia and Western Australia to recognise those members who are making a particular contribution to the meat industry. Another motivation for the Awards Night Dinners is for members and AMIC staff to enjoy a great night out together.

Awards Night Dinners include:

  • State Sausage King competition awards presentations 
  • Smallgoods competition awards presentations
  • Recognition of long term members (10, 15, 20, 25, 30 and 40 years)
  • Members' presentation of staff awards - you can nominate to reward your staff on the night
  • Presentations by State and National Retail Chairman
  • Presentations by leading suppliers and industry players
  • Dinner, Drinks and Dancing 
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